Nutrients in Cereals ready-to-eat, POST, Honey Nut Shredded Wheat

Breakfast Cereals

Conversion Calculator

Amount of nutrients in 100 g (grams) of Cereals ready-to-eat, POST, Honey Nut Shredded Wheat.

NutrientAmount and UnitPercentage
Water 3 g 3%
Energy (calorie) 373 kcal
Energy (joule) 1561 kJ
Protein 8.5 g 8.5%
Total lipid (fat) 2.9 g 2.9%
Ash 2.1 g 2.1%
Carbohydrate, by difference 83.6 g 83.6%
Fiber, total dietary 10.7 g 10.7%
Sugars, total 20.7 g 20.7%
Calcium, Ca 38 mg 0.04%
Iron, Fe 28 mg 0.03%
Magnesium, Mg 93 mg 0.09%
Phosphorus, P 274 mg 0.27%
Potassium, K 348 mg 0.35%
Sodium, Na 102 mg 0.10%
Zinc, Zn 2.5 mg
Copper, Cu 0.3 mg
Selenium, Se 40.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.6 mg
Riboflavin 0.7 mg
Niacin 8.5 mg 0.01%
Pantothenic acid 0.826 mg
Vitamin B-6 0.8 mg
Folate, total 170 µg
Folic acid 128 µg
Folate, food 42 µg
Folate, DFE 259 µg
Choline, total 20 mg 0.02%
Vitamin B-12 2.5 µg
Vitamin B-12, added 2.5 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 4 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 7 IU
Lycopene 0 µg
Lutein + zeaxanthin 166 µg
Vitamin E (alpha-tocopherol) 1.2 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 1.5 µg
Fatty acids, total saturated 0.4 g 0.4%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.004 g
16:0 hexadecanoic, palmitic fatty acid 0.336 g 0.34%
18:0 octadecanoic, stearic fatty acid 0.037 g 0.04%
Fatty acids, total monounsaturated 1.2 g 1.2%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.065 g 0.06%
18:1 undifferentiated 1.127 g 1.13%
20:1 eicosenoic, gadoleic 0.006 g 0.01%
22:1 undifferentiated, docosenoic, erucic 0.001 g
Fatty acids, total polyunsaturated 1.2 g 1.2%
18:2 undifferentiated 1.125 g 1.12%
18:3 undifferentiated, octadecatrienoic, linolenic 0.073 g 0.07%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.002 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg